Made In Malaysia
Kel'gyu Station
Indulge in the extraordinary: Kel’gyu Station, where perfection meets flavor. Wagyu beef from Malaysia own locally bred and raised wagyu cows.
Premium Halal Meat Cuts From Malaysia
Fast Delivery Within 24 Hours Across West Malaysia
Products Are Vacuum-Sealed To Ensure Freshness
24 hr online whatsapp services care
Warranty for every slices you ordered
Who Are We?
KEL'GYU
KEL’GYU is the main supplier and distributor of premium wagyu beef from Malaysia own locally bred and raised wagyu cows.
We strive to offer halal and quality wagyu beef FRESH from our local farms to allow our customers to enjoy healthier and tastier steak, yakiniku, shabu-shabu or other retail cuts that suits you.
Whether you’re wholesaler, retailer, service provider or individuals; we shall be delighted to serve you.
Slaughter Process
Halal slaughter involves one pass of the blade across the throat of the animal, severing the carotid arteries, jugular vein and trachea.
Aging Process
The cow will be transferred directly to the cool room for the edging process. The "aging" process takes 21-28 days, to give softness to the meat and refresh the meat.
Debone Process
The deboning process involves cutting meat away from the bone using traditional knives or Whizzard knives, trimming & cleaning with traditional blade knives or scissors.
Chiller Storage
Cold room (also called a cool room, chiller room) is a walk-in storage facility in a controlled condition to keep a consistent temperature between 2 degree celsius to 12 degree celsius
SHOP BY CATEGORY
- BREEDING PROGRAM
In order to have long term sustainable supply and distribution of wagyu beef locally and internationally, KEL’GYU has established our own breeding program equipped with lab facilities and Embryo Transfer Technology. The facility enables us to breed and raise wagyu cows in higher numbers at our local farms.
Through a joint venture with Cooperative, the program is also extended to support local farmers interested in raising wagyu cows as part of their cattle farming alternative. Eligible farmers shall be supported with wagyu breed, food supplies, farm facilities and technical as well as operational expertise throughout the program.
Our goal is to establish Malaysia as alternative source country for quality and halal wagyu with inclusion program supported by local agencies and farmers.
AFFILIATION / PARTNERSHIP
Master holder of KEL’GYU brand KELFARM SDN BHD, is committed to delivering quality and halal wagyu beef. As such, we work with established agencies and organizations in order to bring you vast experience and standard operating procedures right from freeding to butchery processes.
COOPERATIVE WAGYU COW FARMING
JOIN US
KEL’GYU offers interested farmers to take part in wagyu cow farming as an option to diversify their cattle farming with premium wagyu cows. These high value wagyu cows shall provide farmers with opportunities to grow their income higher compare to the the income they would get from raising other cow breeds within the same 2.5 years duration. Through Koperasi Kelgyu Kelantan Bhd, members
